Synopsis
Michelin-starred chefs have become the new stars. Advised by their agents, they promote themselves on social media, appear on television programmes dedicated to them, and are used as brand ambassadors.
Behind the scenes in their kitchens, however, the reality is quite different. Unpaid overtime, insults, psychological and even sexual harassment. This is not a cause for concern for chefs, who are now accompanied by crisis management advisers to prevent these accusations from tarnishing their image.
From talented young chefs to the big names in French gastronomy, the code of silence stifles our kitchens. Today, Michelin-starred cuisine is the scene of a communication war between victims eager to break their silence and chefs willing to do anything to maintain their reputation.
How do Michelin-starred chefs build their legend? Who are the shadow advisers behind them? How many hide violence behind the veneer of public success—and at what cost?
Credits
Production and distribution (3)
- Leading French distributor : France Télévisions
- Executive Producer : Studiofact Media Group
- Film exports/foreign sales : StudioFact Rights
Technical details
- Programme format : One-off
- Type : TV programme
- Genres : Documentary
- Sub-genre : Report
- Production language : French
- Production country : France
- Nationality : 100% French (France)
- Production year : 2026
- Runtime : 52 min
















